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  1. Domaine Ostertag Barriques Pinot Gris 2011

    The 2011 Ostertag Pinot Gris is a more traditional version - very dry and minerally - with a hint of fleur de sel

    $65.99 per bottle

    $752.29 per case of 12 bottles ($62.69 per bottle )

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  2. Nevis Bluff Pinot Gris 2013

    4 Stars, 17.5/20, Raymond Chan - "Bright straw-yellow colour with some depth and pale golden hues, lighter on the rim. This has an elegant nose with clear and clean aromas of white and yellow stonefruits, along with suggestions of nutty notes, some honeysuckle, infused with mineral detail. Dry to taste and medium-bodied, the flavours of white and yellow stonefruits are fresh and lively, lifted by white florals and enriched by honeysuckle nuances. Some nutty and mineral elements add to the interest. The fruit is moderately sweet and rich, and is balanced by enlivening acidity. The wine flows along a soft, fine-textured line with some phenolic grip which carries to a dry finish with florals and honeysuckle. This is a fresh, crisp, dry Pinot Gris with moderately rich stonefruit flavours and some floral and honeysuckle detail."

    $28.99 per bottle

    $330.49 per case of 12 bottles ($27.54 per bottle )

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  3. Prophets Rock Pinot Gris 2015

    TASTING NOTE: A wide spectrum of aromatics from pear and white peach, citrus, quince and spice notes with an underlying minerality. These aromas are echoed on the palate, highlighted by crisp acidity and a long finish. The texture, freshness and concentrated aromatics mean that this wine will harmonise will with a wide range of dishes. Consider white meats, seafood and fish, the wine will also work well with mildly spiced dishes.This wine will reward careful cellaring over the next 5 – 8+ years from vintage VINTAGE: The grapes for this wine were hand-picked from our two vineyards between the 26th of March and the 12th of April. After a cool and mixed spring, the 2015 growing season was very stable and warm through until the end of our harvest, providing great ripening conditions. Interestingly, it snowed at our vineyards on the 13th of April, the day after we finished all picking. WINE-MAKING: The grapes for this wine were handpicked and field sorted, once at the winery the fruit was whole-bunch pressed to retain maximum aromatics and freshness. The wine was fermented using only indigenous ‘wild’ yeast in multiple small lots. Once fermentation was completed the wine was matured on its yeast lees prior to bottling on the 10th of December 2015. Out of respect for our vineyards, this wine has not been subjected to cold stabilisation, so harmless crystals or ‘wine diamonds’ may form during extended ageing. Bottled under Diam cork which are certified taint-free.

    $39.99 per bottle

    $455.89 per case of 12 bottles ($37.99 per bottle )

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  4. Paringa Estate Pinot Gris 2015

    The bouquet has lifted varietal fragrance of fresh cut pear and apple. The palate has fresh pear and citrus fruit flavours combined with lovely mid palate texture and balance, finishing crisp and dry.

    $24.99 per bottle

    $284.89 per case of 12 bottles ($23.74 per bottle )

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  5. Versions Pinot Gris 2016

    Bright, fresh, aromas of pear, apple, orange peel and candied pear flow onto the pallet in flowing rushes of fresh-cut pineapple and herbal edges. There is a freshness, zippy finish...great value.

    WAS $19.99 per bottle

    $14.99 per bottle

    $170.89 per case of 12 bottles ($14.24 per bottle )

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  6. From Sunday Pinot Gris (carbonic) 2016

    Carbonic maceration is a very simple process that allows the grape to ferment in its whole berry form in the absence of Oxygen.  

    $28.99 per bottle

    $330.49 per case of 12 bottles ($27.54 per bottle )

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  7. Domaine Simha Sanskrit Vin Gris Rose 2016

    Nav's Notes: Textural, mineral and food worthy with sheer flamingo elegance. Perfect for long lunches and lazy afternoons on the deck. NATURE: Fragrant peony roses, strawberry, petitgrain, pink peppercorn spice. (lightly cloudy) METHOD NATUREL: Cool climate single vineyard origin: Derwent Valley Tasmania 42.6°S Vin gris method Pinot Noir Rosé. Handpicked on a fruit day before the harvest moon. Whole bunch basket pressed, wild ferment, 6 months on lees. Bottled unfined and unfiltered with perfect natural balance

    $51.99 per bottle

    $592.69 per case of 12 bottles ($49.39 per bottle )

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  8. Vinteloper Pinot Gris 2016

    VINTELOPER PINOT GRIS 2016

    $26.99 per bottle

    $307.69 per case of 12 bottles ($25.64 per bottle )

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  9. Derwent Estate Pinot Gris 2015

    93 Points, James Halliday's Wine Companion, "22yo vines, 24 hours cold soak, cool-fermented, 70% in stainless steel, 30% in barrel, the barrel ferment potion left on lees for 4 weeks. Vivid pink; a pinot gris with ladles of attitude; strawberry autosuggestion hard to avoid."

    $24.99 per bottle

    $284.89 per case of 12 bottles ($23.74 per bottle )

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  10. Momo Pinot Gris 2016

    MOMO PINOT GRIS 2016

    $21.99 per bottle

    $250.69 per case of 12 bottles ($20.89 per bottle )

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