| Variety |
Nero DAvola |
| Country |
Australia |
| Region |
Beechworth |
| Producer |
Paul Dahlenburg |
| Alc. Content |
13.5% |
| Year |
2022 |
| Volume |
750 mL |
Notes
""Few Australian winemakers understand nero d'Avola as well as Paul Dahlenburg. He has worked hard to deliver a complex, self-assured, masterful interpretation that is a long way from the fruity, easy-drinking examples we see. A swish of air and watch this wine open: bramble, dark cherry, blueberry, wild herbs, licorice, dark chocolate, woodsy spice – deep, dark, elegantly savoury. Six micro-ferments join in producing this textural, fine, cherry-pip-tannined, well-proportioned wine with an Italianesque flourish of astringency to close."
95Â Points
**Special Value**
Jeni Port - The Wine Companion
